José Neuman Miranda Neiva

Effect of cashew nut supplemented diet, castration, and time of storage on fatty acid composition and cholesterol content of goat meat

J. M. Santos-Filho, S.M. de Morais, Davide Rondina et al. · Small Ruminant Research · 2004 · 25 citations

Nutrition, Animal Nutrition, Agricultural Economics +7

Intake, nutrients digestibility and nitrogen balance of elephant grass silages with mango by-product addition

Margareth Maria Teles Rêgo, José Neuman Miranda Neiva, Aníbal Coutinho do Rêgo et al. · Revista Brasileira de Zootecnia · 2010 · 20 citations · Full text

Elephant Grass Silages, Nutrition, Body Composition +12

Chemical and bromatological characteristics of elephant grass silages containing a mango by-product

Margareth Maria Teles Rêgo, José Neuman Miranda Neiva, Aníbal Coutinho do Rêgo et al. · Revista Brasileira de Zootecnia · 2010 · 16 citations · Full text

Nutrition, Bromatological Characteristics, Acid Detergent Fiber +16

Nutritional evaluation of elephant-grass silages with different levels of by-products from the cashew juice industry

Ana Cristina Holanda Ferreira, N. M. Rodríguez, José Neuman Miranda Neiva et al. · Revista Brasileira de Zootecnia · 2015 · 15 citations · Full text

Nutrition, Engineering, Acid Detergent Fiber +19

Chemical composition of cactus pear cladodes under different fertilization and harvesting managements

Gil Mário Ferreira Gomes, Magno José Duarte Cândido, Marcos Neves Lopes et al. · Pesquisa Agropecuária Brasileira · 2018 · 14 citations · Full text

Biogeochemistry, Engineering, Botany +14