José Neuman Miranda Neiva

Author

Also Known As

Clésio dos Santos Costa, Guilherme Rocha Moreira, J. N. M. Neiva, J.N.M Neiva, J.N.M. Neiva, JNM Neiva, JOSÉ N.M. NEIVA, JOSÉ NEUMAN MIRANDA NEIVA, Jose N. M. Neiva, Jose N. Miranda Neiva

241

Publications

1.5K

Citations

H-Index

Concepts

All Affiliations

Universidade Federal do Tocantins Universidade Federal do Ceará Universidade Federal de Goiás Brazilian Agricultural Research Corporation Southwest Florida Research

About

José Neuman Miranda Neiva is an author at Universidade Federal do Tocantins specializing in agricultural economics, nutrition, and animal nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	6	6	75
2	Public Health	6	6	69
3	Health Sciences	5	5	60
4	Education	2	2	26
5	Biology	1	1	10

José Neuman Miranda Neiva

Publications

179

Citations

H-Index

Page 1

	Year	Citations
Effect of cashew nut supplemented diet, castration, and time of storage on fatty acid composition and cholesterol content of goat meat J. M. Santos-Filho, S.M. de Morais, Davide Rondina, Small Ruminant Research NutritionAnimal NutritionAgricultural EconomicsGoat MeatFeed Evaluation	2004	25
Intake, nutrients digestibility and nitrogen balance of elephant grass silages with mango by-product addition Margareth Maria Teles Rêgo, José Neuman Miranda Neiva, Aníbal Coutinho do Rêgo, Revista Brasileira de Zootecnia Elephant Grass SilagesNutritionBody CompositionFood CompositionDmb Addition	2010	20
Chemical and bromatological characteristics of elephant grass silages containing a mango by-product Margareth Maria Teles Rêgo, José Neuman Miranda Neiva, Aníbal Coutinho do Rêgo, Revista Brasileira de Zootecnia NutritionBromatological CharacteristicsAcid Detergent FiberFood AnalysisNutritive Value	2010	16
Nutritional evaluation of elephant-grass silages with different levels of by-products from the cashew juice industry Ana Cristina Holanda Ferreira, N. M. Rodríguez, José Neuman Miranda Neiva, Revista Brasileira de Zootecnia NutritionEngineeringAcid Detergent FiberNutritive ValueCashew Juice Industry	2015	15
Chemical composition of cactus pear cladodes under different fertilization and harvesting managements Gil Mário Ferreira Gomes, Magno José Duarte Cândido, Marcos Neves Lopes, Pesquisa Agropecuária Brasileira BiogeochemistryEngineeringBotanyCactus Pear CladodesChemical Composition	2018	14
Herbage Characteristics of Pintoi Peanut and Paslisadegrass Established as Monoculture or Mixed Swards Nayara Martins Alencar, João Vendramini, Antônio Clementino dos Santos, Crop Science Grass–legume MixturesEngineeringCrop-weed InteractionBotanyCrop Protection	2018	13
Chemical and bromatological characteristics of elephant grass silages with the addition of dried cashew stalk Margareth Maria Teles Rêgo, José Neuman Miranda Neiva, Aníbal Coutinho do Rêgo, Revista Brasileira de Zootecnia NutritionEngineeringBromatological CharacteristicsAcid Detergent FiberFood Analysis	2010	12
Replacement of corn by babassu mesocarp bran in diets for feedlot young bulls Fabrícia Rocha Chaves Miotto, João Restle, José Neuman Miranda Neiva, Revista Brasileira de Zootecnia NutritionEngineeringAgricultural EconomicsLivestock ProductionFeed Utilization	2013	11
Feeding behaviors of feedlot bulls fed concentrate levels and babassu mesocarp meal Rossini Sôffa da Cruz, Emerson Alexandrino, Régis Luís Missio, Revista Brasileira de Zootecnia NutritionConcentrate LevelsAgricultural EconomicsEducationRumination Time	2012	11
Feeding behavior and physiological parameters of rearing goats fed diets containing detoxified castor cake Ricardo Alves de Araújo, José Neuman Miranda Neiva, Roberto Cláudio Fernandes Franco Pompeu, Semina Ciências Agrárias NutritionAgricultural EconomicsExperimental NutritionFeed UtilizationNaoh Dcc Diet	2018	11

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