Julu Tripathi is an author at Dongguk University specializing in food chemistry, botany, and medicine.
Top concepts
BotanyMedicineRheologyToxicologyBioanalysisEngineeringPharmacologyChromatographyFood ChemistryWater Treatment
Publications per year
2018–2021
3
3
Jitendra Pandey, Tonking Bastola, Julu Tripathi et al. · Journal of Food Quality · 2020 · 66 citations · Full text
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