2
Publications
53
Citations
2
H-Index
2019
Active since
Affiliations
Lian-Qing Wei is an author at Shihezi University specializing in food microbiology, food fermentation, and poultry science.
Top concepts
MedicineNutritionMetabolismMicrobiomeMicrobiologyPublic HealthPoultry ScienceFood FermentationFood Microbiology
Publications per year
2019–2020
2
2
Junli Niu, Jun Zhang, Lian-Qing Wei et al. · Applied Microbiology and Biotechnology · 2020 · 25 citations
Rows per page
1–2 of 2