Statistics
Publications
6
Citations
176
H-Index
6
Active since
1997
Affiliations
Rao Yao is an author at Shenzhen University specializing in computational fluid dynamics, fluid dynamics, and engineering.
Publications per year
1997–2024
6
6
Effects of nanosized okara dietary fiber on gelation properties of silver carp surimi
Tao Yin, Rao Yao, Ikram Ullah et al. · LWT · 2019 · 75 citations
Agriculture, Food Science, Nutrition +15
1–5 of 6