Concepedia
Statistics
Publications
2
Citations
64
H-Index
Active since
1980
Ronald C. Welch is an author specializing in mass spectrometry, fruit flavor chemistry, and wine composition analysis.
Publications per year
1980–1982
Volatile constituents of litchi (Litchi chinesis Sonn.)
Judy C. Johnston, Ronald C. Welch, Graham Hunter · Journal of Agricultural and Food Chemistry · 1980 · 46 citations
Natural Sciences, Chemistry, Food Science +12
Volatile constituents of the muscadine grape (Vitis rotundifolia)
Ronald C. Welch, Judy C. Johnston, George L. K. Hunter · Journal of Agricultural and Food Chemistry · 1982 · 18 citations
Agriculture, Botany, Plant Sciences +11
1–2 of 2