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Ning Hua

NH

Statistics

Publications

1

Citations

22

H-Index

1

Active since

2025

Affiliations

Guangxi University of Science and Technology(Current)

Ning Hua is an author at Guangxi University of Science and Technology specializing in proteins in foods, polyphenol stabilization, and phenolic compound analysis.

Publications per year

2025–2025

1

Publications

1

Hydrodynamic cavitation induced fabrication of soy protein isolate–polyphenol complexes: Structural and functional properties

Fengyan Wei, Yongchun Huang, Ning Hua et al. · Current Research in Food Science · 2025 · 22 citations · Full text

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