Barbara J. Stoecker

Phytate, zinc, iron and calcium content of selected raw and prepared foods consumed in rural Sidama, Southern Ethiopia, and implications for bioavailability

Yewelsew Abebe, Alemtsehay Bogale, K. Michael Hambidge et al. · Journal of Food Composition and Analysis · 2007 · 274 citations

Food Chemistry, Nutrition, Nutrient Bioavailability +7

Flaxseed Improves Lipid Profile without Altering Biomarkers of Bone Metabolism in Postmenopausal Women

Edralin A. Lucas, Robert Wild, Lisa J. Hammond et al. · The Journal of Clinical Endocrinology & Metabolism · 2002 · 192 citations · Full text

Nutrition, Gynecology, Osteoporosis +18

Factors associated with nutritional status of infants and young children in Somali Region, Ethiopia: a cross- sectional study

Yirgu Fekadu, Addisalem Mesfin, Demewoz Haile et al. · BMC Public Health · 2015 · 150 citations · Full text

Cinnamon extract lowers glucose, insulin and cholesterol in people with elevated serum glucose

Richard A. Anderson, Zhiwei Zhan, Rencai Luo et al. · Journal of Traditional and Complementary Medicine · 2015 · 144 citations · Full text

Zinc, Gravida, Infection, and Iron, but Not Vitamin B-12 or Folate Status, Predict Hemoglobin during Pregnancy in Southern Ethiopia

Rosalind S. Gibson, Yewelsew Abebe, Sally P. Stabler et al. · Journal of Nutrition · 2008 · 132 citations · Full text

Nutrition, Iron Metabolism, Fetal Health +16