Tami Craig Cloyd

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Active since

2014

Affiliations

United States Food and Drug Administration(Current)

Tami Craig Cloyd is an author at United States Food and Drug Administration specializing in toxicology, target gene amplification, and food contaminant detection.

Publications per year

2014–2018

Publications

Evaluation of the U.S. Food and Drug Administration validated method for detection of Cyclospora cayetanensis in high-risk fresh produce matrices and a method modification for a prepared dish

Alexandre J. da Silva, Tyann Blessington, Tami Craig Cloyd et al. · Food Microbiology · 2018 · 32 citations · Full text

Agriculture, Food Science, Toxicology +16

Multistate Outbreak of Listeriosis Linked to Soft-Ripened Cheese — United States, 2013

Mary J. Choi, Kelly A. Jackson, Carlota Medus et al. · PubMed Central · 2014 · 10 citations

Agriculture, Food Science, Microbiology +16

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