Stacey I. Sheppard

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Active since

2008

Affiliations

University of British Columbia, Okanagan Campus(Current)

Stacey I. Sheppard is an author at University of British Columbia, Okanagan Campus specializing in wine chemistry, wine composition analysis, and plant sciences.

Publications per year

2008–2009

Publications

Effect of Pre- and Postveraison Smoke Exposure on Guaiacol and 4-Methylguaiacol Concentration in Mature Grapes

Stacey I. Sheppard, Manpreet K. Dhesi, Nigel J. Eggers · American Journal of Enology and Viticulture · 2009 · 42 citations

Agriculture, Plant Sciences, Toxicology +16

Chromatic Characteristics and Optically Derived Compositional Descriptors of Micro-oxygenated Wines from Vitis vinifera cv. Merlot and Cabernet Sauvignon

Sierra Rayne, Stacey I. Sheppard, Tom Di Bello et al. · Food and Bioprocess Technology · 2008 · 23 citations

Agriculture, Food Science, Plant Sciences +17

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