Concepedia
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Publications
1
Citations
14
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Active since
2013
Si-Eun Yong is an author specializing in antioxidant treatment, wine chemistry, and carbohydrates in foods.
Publications per year
2013–2013
Antioxidant Activity and Quality Characteristics of Rice Wine Cakes Cookies with Different Ratio of Astragalus memvranaceus
Ji-Min Lim, Hyuk-Jin Kwon, Si-Eun Yong et al. · Korean Journal of Food and Cookery Science · 2013 · 14 citations · Full text
Agriculture, Food Science, Nutritional Sciences +17
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