Concepedia
1
Publications
35
Citations
H-Index
2010
Active since
P.N. Agu is an author specializing in food quality, poultry science, and nutrition.
Top concepts
NutritionEngineeringFood QualityPoultry ScienceAnimal NutritionAgricultural Economics
Publications per year
2010–2010
Nutritional Evaluation of Sweet Orange (Citrus sinensis) Fruit Peel as a Feed Resource in Broiler Production
P.N. Agu, O. I. A. Oluremi, C. D. Tuleun · International Journal of Poultry Science · 2010 · 35 citations · Full text
Nutrition, Engineering, Food Composition +15
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