Happy Kurnia Permatasari

Author

Also Known As

H.K. Permatasari, Happy Kurnia Permatasari, Happy K. Permatasari, Happy Kurnia PERMATASARI, Happy Kurnia Permata Sari, Happy Kurnia Permatasari, Happy Permatasari, Novi Khila Firani, Permatasari, Happy Kurnia

Publications

487

Citations

H-Index

Concepts

All Affiliations

University of Brawijaya Sunan Kalijaga State Islamic University Yogyakarta Sam Ratulangi University Hasanuddin University Diponegoro University

About

Happy Kurnia Permatasari is an author at University of Brawijaya specializing in nutrition, medicine, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	4	4	71
2	Health Sciences	2	2	31
3	Public Health	1	1	14
4	Biology	1	1	30
5	Biomolecular Engineering	1	1	17

Happy Kurnia Permatasari

Publications

336

Citations

H-Index

Page 1

	Year	Citations
Kombucha tea from seagrapes (Caulerpa racemosa) potential as a functional anti-ageing food: in vitro and in vivo study Happy Kurnia Permatasari, Fahrul Nurkolis, Piko Satria Augusta, Heliyon	2021	61
Modulation of gut microbiota and markers of metabolic syndrome in mice on cholesterol and fat enriched diet by butterfly pea flower kombucha Happy Kurnia Permatasari, Fahrul Nurkolis, William Ben Gunawan, Current Research in Food Science	2022	51
Kombucha drink enriched with sea grapes (Caulerpa racemosa) as potential functional beverage to contrast obesity: An in vivo and in vitro approach Happy Kurnia Permatasari, Novi Khila Firani, Bambang Prijadi, Clinical Nutrition ESPEN ObesityNutritionBiologyFood FunctionPhysiology	2022	30
Metabolomic Assay, Computational Screening, and Pharmacological Evaluation of Caulerpa racemosa as an Anti-obesity With Anti-aging by Altering Lipid Profile and Peroxisome Proliferator-Activated Receptor-γ Coactivator 1-α Levels Happy Kurnia Permatasari, Fahrul Nurkolis, Hardinsyah Hardinsyah, Frontiers in Nutrition	2022	29
Anti-cancer properties of Caulerpa racemosa by altering expression of Bcl-2, BAX, cleaved caspase 3 and apoptosis in HeLa cancer cell culture Happy Kurnia Permatasari, Defny S. Wewengkang, Nur Iedha Tertiana, Frontiers in Oncology	2022	28
Green seaweed Caulerpa racemosa - Chemical constituents, cytotoxicity in breast cancer cells and molecular docking simulation Grace Sanger, Djuhria Wonggo, Nurmeilita Taher, Journal of Agriculture and Food Research	2023	20
Amelioration of obesity-related metabolic disorders via supplementation of Caulerpa lentillifera in rats fed with a high-fat and high-cholesterol diet Jeanette Irene Christiene Manoppo, Fahrul Nurkolis, Adriyan Pramono, Frontiers in Nutrition	2022	19
Bioactive peptides identification and nutritional status ameliorating properties on malnourished rats of combined eel and soy-based tempe flour Nindy Sabrina, Mochammad Rizal, Fahrul Nurkolis, Frontiers in Nutrition	2022	18
Anticancer properties of soy-based tempe: A proposed opinion for future meal Fahrul Nurkolis, Faqrizal Ria Qhabibi, Vincentius Mario Yusuf, Frontiers in Oncology NutritionFood AnalysisPathologySoy-based TempeCancer Biology	2022	17
Probiotic beverage: the potential of anti-diabetes within kombucha tea made from sea grapes (Ceulerpa racemosa) containing high antioxidant and polyphenol total Piko Satria Augusta, Fahrul Nurkolis, Sutamara Lasurdi Noor, Proceedings of The Nutrition Society Food ChemistryNutritionFood Bioactive CompoundMedicineProbiotic Beverage	2021	14

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