Concepedia

R. C. Badami

RC

7

Publications

113

Citations

7

H-Index

1962

Active since

Affiliations

Karnatak University(Current)

Andrews University

R. C. Badami is an author at Karnatak University specializing in food chemistry, chromatography, and botany.

Top concepts

Publications per year

1962–1980

7

Publications

7

The oxygenated fatty acid of calendula seed oil

R. C. Badami, L. J. Morris · Journal of the American Oil Chemists Society · 1965 · 40 citations

, , +9

Vegetable oils. XIII.—the component acids of isano (boleko) oil

R. C. Badami, F. D. Gunstone · Journal of the Science of Food and Agriculture · 1963 · 14 citations

, , +6

Cyclopropenoid Fatty Acids of Sterculia Oils by Gas Liquid Chromatography

R. C. Badami, K. B. Patil, Y. V. Subbarao et al. · Fette Seifen Anstrichmittel · 1980 · 14 citations

, , +12

The component acids of <i>Carica papaya</i> (caricaceae) seed oil

R. C. Badami, C. D. Daulatabad · Journal of the Science of Food and Agriculture · 1967 · 12 citations

, , +12

Vegetable oils. X.—Examination of component acids of <i>Argemone mexicana</i> seed oil by reversed‐phase chromatography

R. C. Badami, F. D. Gunstone · Journal of the Science of Food and Agriculture · 1962 · 12 citations

, , +18

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