Erik de Hulster

Malic Acid Production by <i>Saccharomyces cerevisiae</i> : Engineering of Pyruvate Carboxylation, Oxaloacetate Reduction, and Malate Export

Rintze M. Zelle, Erik de Hulster, Wouter A. van Winden et al. · Applied and Environmental Microbiology · 2008 · 370 citations · Full text

Carbon dioxide fixation by Calvin-Cycle enzymes improves ethanol yield in yeast

Víctor Guadalupe‐Medina, H. Wouter Wisselink, Marijke A. H. Luttik et al. · Biotechnology for Biofuels · 2013 · 155 citations · Full text

Fermentative capacity in high-cell-density fed-batch cultures of baker's yeast

Pim van Hoek, Erik de Hulster, Johannes P. van Dijken et al. · Biotechnology and Bioengineering · 2000 · 119 citations

Engineering, Food Fermentation, Fermentative Capacity +9

Batch and continuous culture-based selection strategies for acetic acid tolerance in xylose-fermenting Saccharomyces cerevisiae

J. O. WRIGHT, Eleonora Bellissimi, Erik de Hulster et al. · FEMS Yeast Research · 2011 · 99 citations · Full text

Engineering, Bioenergy, Anaerobic Digestion +18

Catalase Overexpression Reduces Lactic Acid-Induced Oxidative Stress in <i>Saccharomyces cerevisiae</i>

Derek A. Abbott, Erwin Suir, Giang-Huong Duong et al. · Applied and Environmental Microbiology · 2009 · 86 citations · Full text