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Publications
1
Citations
58
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Active since
2009
Hip SengYim is an author specializing in wild edibles, phenolic extractability, and phenolic compound extraction.
Publications per year
2009–2009
Phenolic profiles of selected edible wild mushrooms as affected by extraction solvent, time and temperature.
Hip SengYim, Fook YeeChye, Swee KhengHo et al. · Asian Journal of Food and Agro-Industry · 2009 · 58 citations
Agriculture, Biochemistry, Food Science +13
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