Concepedia

W. R. Aykroyd

WR

3

Publications

82

Citations

3

H-Index

1929

Active since

Affiliations

Lister Institute of Preventive Medicine(Current)

W. R. Aykroyd is an author at Lister Institute of Preventive Medicine specializing in food chemistry and nutrition.

Top concepts

Publications per year

1929–1940

3

Publications

3

The distribution of vitamin B2 in certain foods

W. R. Aykroyd, Margaret Honora Roscoe · Biochemical Journal · 1929 · 57 citations · Full text

The Nicotinic-Acid Content of Cereals and Pellagra.

W. R. Aykroyd, M. S. Swaminathan · The Indian Journal of Medical Research · 1940 · 15 citations

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The Effect of Parboiling and Milling on the Antineuritic Vitamin (B<sub>1</sub>) and Phosphate Content of Rice

W. R. Aykroyd · Journal of Hygiene · 1932 · 10 citations · Full text

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