Statistics
Publications
1
Citations
38
H-Index
1
Active since
2015
Affiliations
University of Ngaoundéré(Current)
Tchikoua Roger is an author at University of Ngaoundéré specializing in starch production, microbiology, and fermentation science.
Publications per year
2015–2015
1
1
Tchikoua Roger, Tatsadjieu Ngouné Léopold, Mbofung Carl Moses Funtong · International Journal of Food Science · 2015 · 38 citations · Full text
1–1 of 1