Dalal Werner

Production of pediocin AcH by Lactobacillus plantarum WHE 92 isolated from cheese

Saïd Ennahar, Dalal Werner, Odile Sorokine et al. · Applied and Environmental Microbiology · 1996 · 173 citations · Full text

Agriculture, Food Science, Microbiology +11

Comparative proteomic analysis of Lactobacillus plantarumfor the identification of key proteins in bile tolerance

Erwann Hamon, Péter Horvatovich, Esther Izquierdo et al. · BMC Microbiology · 2011 · 171 citations · Full text

Life Sciences, Biochemistry, Microbiology +15

2‐DE and MS analysis of key proteins in the adhesion of <i>Lactobacillus plantarum</i>, a first step toward early selection of probiotics based on bacterial biomarkers

Esther Izquierdo, Péter Horvatovich, Eric Marchioni et al. · Electrophoresis · 2009 · 104 citations

Life Sciences, Biochemistry, Microbiology +17

Determination of folates in foods by high-performance liquid chromatography with fluorescence detection after precolumn conversion to 5-methyltetrahydrofolates

Sophie Ndaw, Martine Bergaentzlé, Dalal Werner et al. · Journal of Chromatography A · 2001 · 90 citations

Agriculture, Biochemistry, Food Science +14

Mitochondrial perturbation, oxidative stress and lysosomal destabilization are involved in 7β-hydroxysitosterol and 7β-hydroxycholesterol triggered apoptosis in human colon cancer cells

Stamatiki Roussi, Francine Gossé, Dalal Werner et al. · APOPTOSIS · 2006 · 75 citations

Life Sciences, Biochemistry, Cell Biology +15