Concepedia
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Publications
1
Citations
16
H-Index
Active since
2010
Catalina Yee is an author specializing in physicochemical properties, protein content determination, and fish nutrition.
Publications per year
2010–2010
Chemical Composition, Color and Linear Expansion Properties of Malaysian commercial fish cracker (?keropok?)
Nurul Huda, A.L. Leng, Catalina Yee et al. · Asian Journal of Food and Agro-Industry · 2010 · 16 citations
Agriculture, Food Science, Nutritional Sciences +13
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