Statistics
Publications
1
Citations
10
H-Index
1
Active since
2020
Affiliations
Mandana Tayefe is an author at Islamic Azad University, Lahijan Branch specializing in wheat grain quality, cereal product development, and food engineering.
Publications per year
2020–2020
1
1
Mandana Tayefe, Seyed‐Ahmad Shahidi, Jafar Mohammadzadeh Milani et al. · Journal of Food Measurement & Characterization · 2020 · 10 citations
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