26
Publications
1.2K
Citations
20
H-Index
1958
Active since
Affiliations
United States Public Health Service(Current)
Robert Angelotti is an author at United States Public Health Service specializing in microbiology, food microbiology, and food safety.
Top concepts
MicrobiologyMedicineFood SafetyFood MicrobiologyInfection ControlHealthFoodborne PathogensFood ControlPublic HealthBioanalysis
Publications per year
1958–2018
26
26
Quantitation of <i>Clostridium perfringens</i> in Foods
Robert Angelotti, Herbert E. Hall, Milton J. Foter et al. · Applied Microbiology · 1962 · 182 citations · Full text
Microbial Hazard, Microbial Contamination, Foodborne Pathogens +14
<i>Clostridium perfringens</i> in Meat and Meat Products
Herbert E. Hall, Robert Angelotti · Applied Microbiology · 1965 · 75 citations · Full text
Quantitation of Clostridium perfringens in Foods
Robert Angelotti, Herbert E. Hall, Milton J. Foter et al. · Applied Microbiology · 1962 · 67 citations · Full text
Microbial Hazard, Microbial Contamination, Foodborne Pathogens +14
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