Laura Aceituno-Mata

From famine foods to delicatessen: Interpreting trends in the use of wild edible plants through cultural ecosystem services

Victòria Reyes-García, Gorka Menéndez-Baceta, Laura Aceituno-Mata et al. · Ecological Economics · 2015 · 157 citations · Full text

Local Food Systems, Culture, Famine Foods +9

Wild edible plants traditionally gathered in Gorbeialdea (Biscay, Basque Country)

Gorka Menéndez-Baceta, Laura Aceituno-Mata, Javier Tardío et al. · Genetic Resources and Crop Evolution · 2011 · 126 citations

Botany, Agricultural Economics, Ethnobotany +2

Resilience of traditional knowledge systems: The case of agricultural knowledge in home gardens of the Iberian Peninsula

Victòria Reyes-García, Laura Aceituno-Mata, Laura Calvet‐Mir et al. · Global Environmental Change · 2013 · 122 citations · Full text

Home Gardens, Culture, Community Development +12

Medicinal plants traditionally used in the northwest of the Basque Country (Biscay and Alava), Iberian Peninsula

Gorka Menéndez-Baceta, Laura Aceituno-Mata, Victòria Reyes-García et al. · Journal of Ethnopharmacology · 2014 · 95 citations

Traditional Medicine, Botany, Herbal Medicine +6

The importance of cultural factors in the distribution of medicinal plant knowledge: A case study in four Basque regions

Gorka Menéndez-Baceta, Laura Aceituno-Mata, Victòria Reyes-García et al. · Journal of Ethnopharmacology · 2014 · 94 citations

Traditional Medicine, Culture, Herbal Medicine +11