A. Kraemer-Schafhalter

Statistics

Publications

Citations

102

H-Index

Active since

1996

Affiliations

Graz University of Technology(Current)

A. Kraemer-Schafhalter is an author at Graz University of Technology specializing in microbial fermentation kinetics, fermentation kinetics, and juice extraction.

Publications per year

1996–1998

Publications

Solid-phase extraction (SPE)—a comparison of 16 materials for the purification of anthocyanins fromaronia melanocarpa var Nero

A. Kraemer-Schafhalter, Heidrun Fuchs, W. Pfannhauser · Journal of the Science of Food and Agriculture · 1998 · 83 citations

Agriculture, Biochemistry, Food Science +15

Kinetic study of Bacillus thuringiensis var. israelensis in lab-scale batch process

A. Kraemer-Schafhalter, A. Moser · Bioprocess and Biosystems Engineering · 1996 · 19 citations

Life Sciences, Biotechnology, Microbiology +16

1–2 of 2