Concepedia
Statistics
Publications
16
Citations
479
H-Index
11
Active since
1988
Affiliations
Universidad Complutense de Madrid(Current)
Hospital Universitario La Paz
Instituto de Agroquímica y Tecnología de Alimentos
Luís Calvo is an author at Universidad Complutense de Madrid specializing in animal physiology, animal nutrition, and medicine.
Top concepts
Animal NutritionAnimal PhysiologyHealthMedicineNutritionCardiologyMetabolismPublic HealthAnimal ScienceSurgery
Publications per year
1988–2022
Two-dimensional echocardiographic features of echinococcosis of the heart and great blood vessels. Clinical and surgical implications.
José M. Oliver, JoséFrancisco Sotillo, Esteban López de Sá et al. · Circulation · 1988 · 110 citations
Multiple Cysts, Great Blood Vessels, Hydatid Cysts +7
Randomized Comparison of Sirolimus-Eluting and Everolimus-Eluting Coronary Stents in the Treatment of Total Coronary Occlusions
Raúl Moreno, Eulogio Garcı́a, Rui Campante Teles et al. · Circulation Cardiovascular Interventions · 2013 · 65 citations · Full text
Effect of dietary organic selenium on muscle proteolytic activity and water-holding capacity in pork
Luís Calvo, Fidel Toldrá, M‐Concepción Aristoy et al. · Meat Science · 2016 · 44 citations · Full text
Animal Physiology, Nutrition, Food Chemistry +12
Effect of dietary selenium source (organic vs. mineral) and muscle <scp>pH</scp> on meat quality characteristics of pigs
Luís Calvo, Fidel Toldrá, Ana I. Rodríguez et al. · Food Science & Nutrition · 2016 · 44 citations · Full text
Meat quality, free fatty acid concentration, and oxidative stability of pork from animals fed diets containing different sources of selenium
Luís Calvo, José Segura, Fidel Toldrá et al. · Food Science and Technology International · 2017 · 39 citations
1–5 of 16