Peter van der Logt

Statistics

Publications

Citations

212

H-Index

Active since

2007

Affiliations

New Zealand Institute for Public Health and Forensic Science(Current)

Massey University

Peter van der Logt is an author at New Zealand Institute for Public Health and Forensic Science specializing in food science, agriculture, and food safety.

Publications per year

2007–2022

Publications

Molecular Epidemiology of<i>Campylobacter jejuni</i>in a Geographically Isolated Country with a Uniquely Structured Poultry Industry

Petra Müllner, Julie Collins‐Emerson, Anne C. Midwinter et al. · Applied and Environmental Microbiology · 2010 · 90 citations · Full text

Agriculture, Infectious Diseases, Poultry Science +15

Survey of domestic food handling practices in New Zealand

S.E. Gilbert, R. Whyte, G. Bayne et al. · International Journal of Food Microbiology · 2007 · 89 citations

Veterinary Medicine, Food Science, Food Hygiene +8

Survey of internal temperatures of New Zealand domestic refrigerators

S.E. Gilbert, R. Whyte, G. Bayne et al. · British Food Journal · 2007 · 20 citations

Agriculture, Food Science, Food Microbiology +14

The impact of primary and secondary processing steps on Campylobacter concentrations on chicken carcasses and portions

Joanne M. Kingsbury, Beverley Horn, Bridget Armstrong et al. · Food Microbiology · 2022 · 13 citations · Full text

Agriculture, Food Science, Poultry Science +16

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