Concepedia

Sara Ranjbar

SR

Statistics

Publications

1

Citations

19

H-Index

1

Active since

2018

Affiliations

Islamic Azad University of Sabzevar(Current)

Sara Ranjbar is an author at Islamic Azad University of Sabzevar specializing in cereal processing reconstruction, rice texture quality, and textural properties.

Publications per year

2018–2018

1

Publications

1

Effect of hydrocolloids on physicochemical, sensory and textural properties of reconstructed rice grain by extrusion cooking technology

Sara Ranjbar, Alireza Basiri, Amir Hossein Elhamirad et al. · Journal of Food Measurement & Characterization · 2018 · 19 citations

Agriculture, Agronomy, Food Science +15

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