Danielle van Hout

Comparison of performance in the A–Not A, 2-AFC, and same–different tests for the flavor discrimination of margarines: The effect of cognitive decision strategies

H.-S. Lee, Danielle van Hout, Michael J. Hautus · Food Quality and Preference · 2007 · 75 citations

Food Choice, Nutrition, Cognitive Science +9

INVESTIGATION OF TEST PERFORMANCE OVER REPEATED SESSIONS USING SIGNAL DETECTION THEORY: COMPARISON OF THREE NONATTRIBUTE‐SPECIFIED DIFFERENCE TESTS 2‐AFCR, A‐NOT A AND 2‐AFC

Danielle van Hout, Michael J. Hautus, HYE‐SEONG LEE · Journal of Sensory Studies · 2011 · 61 citations · Full text

Sensory Difference Tests, Comparative Test, Sensory Science (Early Childhood Education) +22

Variants of A Not-A and 2AFC tests: Signal Detection Theory models

Michael J. Hautus, Danielle van Hout, Hye‐Seong Lee · Food Quality and Preference · 2008 · 60 citations

Engineering, Measurement, Noise +4

Sensory difference tests for margarine: A comparison of R-Indices derived from ranking and A-Not A methods considering response bias and cognitive strategies

H.S. Lee, Danielle van Hout, Michael O’Mahony · Food Quality and Preference · 2006 · 39 citations

Food Choice, Nutrition, Sensory Difference Tests +15

Consumer context-specific sensory acceptance tests: Effects of a cognitive warm-up on affective product discrimination

Min-A Kim, Jean-Marc Dessirier, Danielle van Hout et al. · Food Quality and Preference · 2014 · 36 citations

User Perception, Behavioral Sciences, Behavioral Decision Making +13