Sarvenaz Khalili Tilami

Author

University of South Bohemia in České Budějovice ORCID

Also Known As

KHALILI TILAMI, Sarvenaz, Khalili Tilami, Sarvenaz, S. Khalili Tilami, Sarvenaz Khalili Tilami, Sarvenaz Khalili Tilami, T. S. Khalili Tilami

Publications

839

Citations

H-Index

Concepts

All Affiliations

University of South Bohemia in České Budějovice Swedish University of Agricultural Sciences Czech Academy of Sciences, Institute of Microbiology South Bohemia research center of aquaculture and biodiversity of hydrocenoses Czech University of Life Sciences Prague

About

Sarvenaz Khalili Tilami is an author at University of South Bohemia in České Budějovice specializing in nutrition, physiology, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	4	4	639
2	Public Health	3	3	505
3	Engineering	2	2	43
4	Health Sciences	2	2	54
5	Biology	2	2	56

Sarvenaz Khalili Tilami

Publications

823

Citations

H-Index

Page 1

	Year	Citations
Nutritional Value of Fish: Lipids, Proteins, Vitamins, and Minerals Sarvenaz Khalili Tilami, Sabine Sampels Reviews in Fisheries Science & Aquaculture NutritionNutritive ValueCertain VitaminsOxidative StressBody Composition	2017	458
Assessment of the Nutritional Quality of Plant Lipids Using Atherogenicity and Thrombogenicity Indices Sarvenaz Khalili Tilami, Lenka Kouřimská Nutrients Food ChemistryNutritionLipid AnalysisChia Seed OilFood Composition	2022	106
Oleaginous yeast as a component in fish feed Johanna Blomqvist, Jana Picková, Sarvenaz Khalili Tilami, Scientific Reports	2018	69
Insect Meal as a Partial Replacement for Fish Meal in a Formulated Diet for Perch Perca fluviatilis Sarvenaz Khalili Tilami, Jan Turek, Daniel Červený, Turkish Journal of Fisheries and Aquatic Sciences BiologyNutritionAquatic Food SystemOmega-3 Fatty AcidMedicine	2020	40
Biomarker response, health indicators, and intestinal microbiome composition in wild brown trout (Salmo trutta m. fario L.) exposed to a sewage treatment plant effluent-dominated stream Pham Thai Giang, Sidika Sakalli, Ganna Fedorová, The Science of The Total Environment Health IndicatorsMedicineMicrobial EcologyEnvironmental MicrobiologyEcotoxicology	2018	35
Nutritional value of several commercially important river fish species from the Czech Republic Sarvenaz Khalili Tilami, Sabine Sampels, Tomáš Zajíc, PeerJ NutritionFood ChemistryAquatic Food SystemBody CompositionBiochemical Nutrition	2018	31
The effects of sewage treatment plant effluents on hepatic and intestinal biomarkers in common carp (Cyprinus carpio) Sidika Sakalli, Pham Thai Giang, Viktoriia Burkina, The Science of The Total Environment EngineeringEffluent DisposalEnvironmental EngineeringAquacultureIntestinal Biomarkers	2018	27
Fat content and fatty acid profiles of recently registered varieties of naked and hulled oats with and without husks Lenka Kouřimská, Kshitiz Pokhrel, Matěj Božík, Journal of Cereal Science Food ChemistryNutritionFatty Acid ProfilesFood CompositionAnimal Nutrition	2021	23
Post‐mortem quality changes of common carp (<scp><i>Cyprinus carpio</i></scp>) during chilled storage from two culture systems Ruoyi Hao, Jinfeng Pan, Sarvenaz Khalili Tilami, Journal of the Science of Food and Agriculture	2020	18
INSECTS IN RAINBOW TROUT (ONCORHYNCHUS MYKISS) FEED: EFFECT ON GROWTH, FATTY ACID COMPOSITION AND SENSORY ATTRIBUTES Jan Turek, Sabine Sampels, Sarvenaz Khalili Tilami, Acta Ichthyologica Et Piscatoria Rainbow TroutNutritionEngineeringEntomologyAquaculture System	2020	16

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