2
Publications
201
Citations
2
H-Index
1995
Active since
Affiliations
J.S. Berwal is an author at Chaudhary Charan Singh Haryana Agricultural University specializing in food microbiology, food safety, and food preservation.
Publications per year
1995–1998
2
2
Sensitivity of food pathogens to garlic (Allium sativum)
Manish Kumar, J.S. Berwal · Journal of Applied Microbiology · 1998 · 173 citations
Rows per page
1–2 of 2