Concepedia

Author

Frank E. Ellison

Southern Regional Research Center

Also Known As

FRANK E. ELLISON, Frank E. Ellison

2

Publications

12

Citations

1

H-Index

7

Concepts

All Affiliations

Southern Regional Research Center
FE

About

Frank E. Ellison is an author at Southern Regional Research Center specializing in food quality, food chemistry, and flavoromics.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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12

2

Flavoromics

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12

3

Food Quality

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12

4

In Vitro Fermentation

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12

5

Seed Processing

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12

Frank E. Ellison

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1

Publications

12

Citations

1

H-Index

YearCitations

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