Concepedia

Vamshi Vasudevan

VV

1

Publications

115

Citations

1

H-Index

2010

Active since

Affiliations

Anna University, Chennai(Current)

Vamshi Vasudevan is an author at Anna University, Chennai specializing in food chemistry, botany, and nutrition.

Top concepts

Publications per year

2010–2010

1

Publications

1

Nutrient composition of cultivated stevia leaves and the influence of polyphenols and plant pigments on sensory and antioxidant properties of leaf extracts

Ramakrishnan Kaushik, Pradeep Narayanan, Vamshi Vasudevan et al. · Journal of Food Science and Technology · 2010 · 115 citations · Full text

, , +6

Rows per page

1–1 of 1