Concepedia

D. Samuel

DS

Statistics

Publications

5

Citations

100

H-Index

5

Active since

2011

Affiliations

Agricultural Research Service(Current)

D. Samuel is an author at Agricultural Research Service specializing in poultry science, engineering, and meat science.

Top concepts

Poultry ScienceHealthEngineeringFood QualityMeat ScienceMedicineBioanalysisFood SafetyBiostatisticsFood Chemistry

Publications per year

2011–2014

5

Publications

5

Visible–near-infrared spectroscopy to predict water-holding capacity in normal and pale broiler breast meat

D. Samuel, B. Park, M. Sohn et al. · Poultry Science · 2011 · 36 citations · Full text

Food Analysis, Meat Quality, Partial Least Squares +19

Effect of pH and postmortem aging on protein extraction from broiler breast muscle

Matthew Eady, D. Samuel, Brian Bowker · Poultry Science · 2014 · 20 citations · Full text

Protein Extraction, Breast Muscles, Extraction Buffer Ph +17

Influence of color on dielectric properties of marinated poultry breast meat

D. Samuel, Samir Trabelsi · Poultry Science · 2012 · 17 citations · Full text

Food Chemistry, Dielectric Properties, Meat Packaging +14

Measurement of Dielectric Properties of Intact and Ground Broiler Breast Meat over the Frequency Range from 500 MHz to 50 GHz

D. Samuel, Samir Trabelsi · International Journal of Poultry Science · 2012 · 15 citations · Full text

Dielectric Properties, Frequency Range, Engineering +10

The Use of Dielectric Spectroscopy as a Tool for Predicting Meat Quality in Poultry

D. Samuel, Samir Trabelsi, A.B. Karnuah et al. · International Journal of Poultry Science · 2012 · 12 citations · Full text

Engineering, Measurement, Food Analysis +18

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