I. M. Gracheva

Immobilization of Champagne Yeasts by Inclusion into Cryogels of Polyvinyl Alcohol: Means of Preventing Cell Release from the Carrier Matrix

I. M. Gracheva, N. G. Sarishvili, A. L. Zubov et al. · Applied Biochemistry and Microbiology · 2004 · 26 citations

Life Sciences, Bioengineering, Biotechnology +6

Physiological and Biochemical Characteristics of Immobilized Champagne Yeasts and Their Participation in Champagnizing Processes: A Review

I. M. Gracheva · Applied Biochemistry and Microbiology · 2003 · 23 citations

Agriculture, Biochemistry, Biotechnology +9

Involvement of Microbial Alkyl Hydroxybenzenes in the Regulation of Autolytic Degradation of Yeast Cells

I. Yu. Stepanenko, E. I. Krylova, I. M. Gracheva · Microbiology · 2002 · 14 citations

Life Sciences, Biochemistry, Microbiology +8

Purification and Characterization of endo-(1→4)-β-xylanase fromGeotrichum candidum 3C

N. V. Dubovaya, E. V. Eneiskaya, L. Martinovich et al. · Applied Biochemistry and Microbiology · 2000 · 12 citations

Life Sciences, Biotechnology, Microbiology +9