Concepedia

I. M. Gracheva

IM

Statistics

Publications

4

Citations

75

H-Index

4

Active since

2000

Affiliations

Moscow State University of Food Production(Current)

Russian Academy of Sciences

I. M. Gracheva is an author at Moscow State University of Food Production specializing in life sciences, enzymology, and microbiology.

Publications per year

2000–2004

4

Publications

4

Immobilization of Champagne Yeasts by Inclusion into Cryogels of Polyvinyl Alcohol: Means of Preventing Cell Release from the Carrier Matrix

I. M. Gracheva, N. G. Sarishvili, A. L. Zubov et al. · Applied Biochemistry and Microbiology · 2004 · 26 citations

, , +6

Physiological and Biochemical Characteristics of Immobilized Champagne Yeasts and Their Participation in Champagnizing Processes: A Review

I. M. Gracheva · Applied Biochemistry and Microbiology · 2003 · 23 citations

, , +9

Involvement of Microbial Alkyl Hydroxybenzenes in the Regulation of Autolytic Degradation of Yeast Cells

I. Yu. Stepanenko, E. I. Krylova, I. M. Gracheva · Microbiology · 2002 · 14 citations

, , +8

Purification and Characterization of endo-(1→4)-β-xylanase fromGeotrichum candidum 3C

N. V. Dubovaya, E. V. Eneiskaya, L. Martinovich et al. · Applied Biochemistry and Microbiology · 2000 · 12 citations

, , +9

1–4 of 4