Reham M. Kamel

Influence of infrared intensity and air temperature on energy consumption and physical quality of dried apple using hybrid dryer

Hany S. El‐Mesery, Reham M. Kamel, Ramy Z. Emara · Case Studies in Thermal Engineering · 2021 · 60 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Enhanced physical properties, antioxidant and antibacterial activity of bio-composite films composed from carboxymethyl cellulose and polyvinyl alcohol incorporated with broccoli sprout seed extract for butter packaging

Azizah A. Alshehri, Yahya S. Hamed, Reham M. Kamel et al. · International Journal of Biological Macromolecules · 2023 · 42 citations

Agriculture, Chemical Engineering, Food Science +17

Convective hot air drying of grapes: drying kinetics, mathematical modeling, energy, thermal analysis

Hany S. El‐Mesery, Hesham A. Farag, Reham M. Kamel et al. · Journal of Thermal Analysis and Calorimetry · 2023 · 33 citations

Agriculture, Food Science, Mechanical Engineering +17

Evaluation of Natural Bioactive-Derived Punicalagin Niosomes in Skin-Aging Processes Accelerated by Oxidant and Ultraviolet Radiation

Ebtesam A. Mohamad, Aya A. Aly, Aya A Khalaf et al. · Drug Design Development and Therapy · 2021 · 27 citations · Full text

Life Sciences, Biochemistry, Dermatology +17

Influence of germicidal ultraviolet radiation UV-C on the quality of Apiaceae spices seeds

Reham M. Kamel, Mohamed El‐Kholy, Nermeen M. Tolba et al. · Chemical and Biological Technologies in Agriculture · 2022 · 26 citations · Full text

Agriculture, Food Science, Ecotoxicology +12