Natalya Harutyunyan

Fish Probiotics: Cell Surface Properties of Fish Intestinal Lactobacilli and Escherichia coli

Susanna Mirzabekyan, Natalya Harutyunyan, Anahit Manvelyan et al. · Microorganisms · 2023 · 47 citations · Full text

Life Sciences, Fisheries, Microbiology +16

Tetracycline resistance of <i>Escherichia coli</i> isolated from water, human stool, and fish gills from the Lake Sevan basin

Astghik Pepoyan, Anahit Manvelyan, Marine Balayan et al. · Letters in Applied Microbiology · 2023 · 20 citations

Life Sciences, Environmental Sciences, Microbiology +17

The Effect of Immunobiotic/Psychobiotic Lactobacillus acidophilus Strain INMIA 9602 Er 317/402 Narine on Gut Prevotella in Familial Mediterranean Fever: Gender-Associated Effects

Astghik Pepoyan, Elya S. Pepoyan, Lilit Galstyan et al. · Probiotics and Antimicrobial Proteins · 2021 · 19 citations

Life Sciences, Immunology, Microbiology +15

Assessment of vitamin- and mineral-content stability of tomato fruits as a potential raw material to produce functional food

Zharkova Irina, Pochitskaya Irina, Efremov Dmitriy et al. · Functional Foods in Health and Disease · 2024 · 14 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Host genetics and gut microbiota composition: Baseline gut microbiota composition as a possible prognostic factor for the severity of COVID-19 in patients with familial Mediterranean fever disease

Vardan Tsaturyan, Anahit Manvelyan, Marine Balayan et al. · Frontiers in Microbiology · 2023 · 12 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +16