Faruck Lukmanul Hakkim

Chemical Composition and Antioxidant Property of Holy Basil (Ocimum sanctum L.) Leaves, Stems, and Inflorescence and Their in Vitro Callus Cultures

Faruck Lukmanul Hakkim, C. Gowri Shankar, Shanmugam Girija · Journal of Agricultural and Food Chemistry · 2007 · 176 citations

Life Sciences, Botany, Plant Sciences +14

Albumin Nano-Encapsulation of Piceatannol Enhances Its Anticancer Potential in Colon Cancer Via Downregulation of Nuclear p65 and HIF-1α

Alaa A. A. Aljabali, Hamid A. Bakshi, Faruck Lukmanul Hakkim et al. · Cancers · 2020 · 99 citations · Full text

Pharmacy, Oncology, Pharmacology +17

Antioxidant property of selected Ocimum species andtheir secondary metabolite content

Faruck Lukmanul Hakkim, Girija Arivazhagan, R. Boopathy · Journal of Medicinal Plants Research · 2013 · 87 citations · Full text

Life Sciences, Biochemistry, Plant Sciences +17

Increased Markers of Oxidative Stress in Autistic Children of the Sultanate of Oman

Musthafa Mohamed Essa, Gilles J. Guillemin, Mostafa I. Waly et al. · Biological Trace Element Research · 2011 · 76 citations

Medicine, Child Health, Pediatrics +11

Comparative analysis of total phenolics, flavonoid content and antioxidant profile of different date varieties (Phoenix dactylifera L.) From Sultanate of Oman

Vandita Singh, Nejib Guizani, Musthafa Mohamed Essa et al. · 2012 · 67 citations

Agriculture, Crop Sciences, Horticultural Sciences +16