Statistics
Publications
3
Citations
102
H-Index
3
Active since
2014
Affiliations
Chunshuang Wu is an author at South China Agricultural University specializing in plant physiology, gene expression, and biology.
Publications per year
2014–2021
3
3
Effects of melatonin treatment on browning alleviation of fresh‐cut foods
Yanhui Xiao, Jing Xie, Chunshuang Wu et al. · Journal of Food Biochemistry · 2021 · 43 citations
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