Concepedia

Gaber Ali Hassan El-Baradei

GA

2

Publications

226

Citations

2

H-Index

2006

Active since

Affiliations

Alexandria University(Current)

Institut National de la Recherche Agronomique

Gaber Ali Hassan El-Baradei is an author at Alexandria University specializing in food microbiology, food safety, and food fermentation.

Top concepts

Publications per year

2006–2007

2

Publications

2

Biodiversity of Bacterial Ecosystems in Traditional Egyptian Domiati Cheese

Gaber Ali Hassan El-Baradei, Agnès Delacroix-Buchet, Jean-Claude Ogier · Applied and Environmental Microbiology · 2006 · 148 citations · Full text

Bacterial biodiversity of traditional Zabady fermented milk

Gaber Ali Hassan El-Baradei, Agnès Delacroix-Buchet, Jean-Claude Ogier · International Journal of Food Microbiology · 2007 · 78 citations

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