Concepedia
Statistics
Publications
1
Citations
15
H-Index
Active since
1992
Hong-Seung Jhin is an author specializing in beverage alcohol concentration, food analysis, and flavor evaluation.
Publications per year
1992–1992
Optimization of Beverage Preparation from Schizandra chinensis Baillon by Response Surface Methodlogy
Kyoo-Chan Kang, Jae‐Han Park, Sang-Bong Baek et al. · Korean Journal of Food Science and Technology · 1992 · 15 citations
Agriculture, Food Science, Food Analysis +15
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