Concepedia

William M. Macinnes

WM

Statistics

Publications

3

Citations

175

H-Index

3

Active since

1988

Affiliations

Nestlé (Switzerland)(Current)

William M. Macinnes is an author at Nestlé (Switzerland) specializing in retrogradation patterns, food science, and starch physicochemical properties.

Publications per year

1988–2001

3

Publications

3

A comparative study of the retrogradation kinetics of gelatinized wheat starch in gel and powder form using X-rays, differential scanning calorimetry and dynamic mechanical analysis

Ph. Roulet, William M. Macinnes, P. Würsch et al. · Food Hydrocolloids · 1988 · 85 citations

, , +15

Retrogradation Kinetics of Eight Starches

Philippe Roulet, William M. Macinnes, Didier Gumy et al. · Starch - Stärke · 1990 · 53 citations

, , +9

Dynamic mechanical thermal analysis of aqueous sugar solutions containing fructose, glucose, sucrose, maltose and lactose

Isabel B. Cruz, Jorge C. Oliveira, William M. Macinnes · International Journal of Food Science & Technology · 2001 · 37 citations · Full text

, , +15

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