Concepedia

John T. Greene

JT

2

Publications

122

Citations

2

H-Index

1953

Active since

Affiliations

University of Illinois Urbana-Champaign(Current)

University of Illinois System

Urbana University

John T. Greene is an author at University of Illinois Urbana-Champaign specializing in diet quality, public health nutrition, and behavioral sciences.

Top concepts

Publications per year

1953–1953

2

Publications

2

Quantity of food ingested as a measure of relative acceptability.

Paul Thomas Young, John T. Greene · Journal of Comparative and Physiological Psychology · 1953 · 85 citations

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Relative acceptability of saccharine solutions as revealed by different methods.

Paul Thomas Young, John T. Greene · Journal of Comparative and Physiological Psychology · 1953 · 37 citations

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