Statistics
Publications
34
Citations
1.9K
H-Index
23
Active since
1991
Chee How Teo is an author at University of Malaya specializing in life sciences, plant sciences, and plant genetics.
Publications per year
1991–2023
34
34
On the roles of protein and starch in the aging of non-waxy rice flour
Chee How Teo · Food Chemistry · 2000 · 136 citations
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