Concepedia
Statistics
Publications
1
Citations
88
H-Index
Active since
1971
Jacqueline E. A. Hietbrink is an author specializing in growth rates, meat microbiological contamination, and vacuum packaged meat.
Publications per year
1971–1971
Observations on the Microflora of Vacuum Packed Sliced Cooked Meat Products
J. H. H. Mol, Jacqueline E. A. Hietbrink, Henny W. M. Mollen et al. · Journal of Applied Bacteriology · 1971 · 88 citations
Agriculture, Food Science, Microbiology +17
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