Ali Aydın is an author at Istanbul University specializing in microbiology, hydrogeology, and environmental engineering.
Top concepts
MicrobiologyHealthMedicineEngineeringFood SafetyHydrogeologyEcotoxicologyWater QualityEnvironmental EngineeringBiology
Publications per year
2005–2012
8
8
Aflatoxin M1 levels of some cheese varieties in Turkey.
Ruhtan Başkaya, Ali Aydın, Alpönder Yıldız et al. · Medycyna Weterynaryjna · 2006 · 33 citations
Mycotoxin Formation, Aflatoxin M1 Levels, Food Microbiology +4
Rows per page
1–5 of 8