José Luis Arredondo‐Figueroa

Streptococcosis on a red tilapia, <i>Oreochromis</i> sp., farm: a case study

E. Hernandez, José Luis Arredondo‐Figueroa, Carlos Iregui · Journal of Fish Diseases · 2009 · 111 citations

Red Tilapia, Wild Fish, Zoonotic Disease +11

Feasibility of fishmeal replacement by shrimp head silage protein hydrolysate in Nile tilapia (<i>Oreochromis niloticus</i> L) diets

Maribel Plascencia‐Jatomea, Miguel Á. Olvera‐Novoa, José Luis Arredondo‐Figueroa et al. · Journal of the Science of Food and Agriculture · 2002 · 79 citations

Nutrition, Engineering, Aquaculture System +17

Variability of tilapias (Oreochromis spp.) introduced in Mexico: morphometric, meristic and genetic characters

Irene de los A. Barriga-Sosa, Lourdes Jiménez-Badillo, Ana L. Ibáñez et al. · Journal of Applied Ichthyology · 2004 · 70 citations

Genetics, Animal Genetics, Genetic Diversity +16

Response surface analysis of temperature-salinity interaction effects on water quality, growth and survival of shrimp Penaeus vannamei postlarvae raised in biofloc intensive nursery production

Jesús T. Ponce‐Palafox, Ángel Alcalá Pavia, Dalia G. Mendoza López et al. · Aquaculture · 2019 · 70 citations

Aquacultural Engineering, Response Surface Analysis, Temperature-salinity Interaction Effects +3

Comparison of red chilli (Capsicum annuum) oleoresin and astaxanthin on rainbow trout (Oncorhyncus mykiss) fillet pigmentation

Genoveva Ingle de la Mora, José Luis Arredondo‐Figueroa, Jesús T. Ponce‐Palafox et al. · Aquaculture · 2006 · 69 citations

Biology, Rainbow Trout, Red Chilli +4