Jinyan Gu

Structure and functional properties of soy protein isolate-lentinan conjugates obtained in Maillard reaction by slit divergent ultrasonic assisted wet heating and the stability of oil-in-water emulsions

Chaoting Wen, Jixian Zhang, Jinyan Gu et al. · Food Chemistry · 2020 · 241 citations

Agriculture, Biochemistry, Food Science +7

Effects of subcritical water extraction microenvironment on the structure and biological activities of polysaccharides from Lentinus edodes

Jixian Zhang, Chaoting Wen, Jinyan Gu et al. · International Journal of Biological Macromolecules · 2018 · 152 citations

Life Sciences, Biochemistry, Food Science +13

Comparison of characterization, antioxidant and immunological activities of three polysaccharides from Sagittaria sagittifolia L.

Jinyan Gu, Haihui Zhang, Hui Yao et al. · Carbohydrate Polymers · 2020 · 145 citations

Life Sciences, Biochemistry, Plant Sciences +14

Purification, characterization, antioxidant and immunological activity of polysaccharide from Sagittaria sagittifolia L.

Jinyan Gu, Haihui Zhang, Chaoting Wen et al. · Food Research International · 2020 · 102 citations

Life Sciences, Botany, Plant Sciences +13

Structural characterization and immunostimulatory activity of a novel polysaccharide isolated with subcritical water from Sagittaria sagittifolia L.

Jixian Zhang, Meng Chen, Chaoting Wen et al. · International Journal of Biological Macromolecules · 2019 · 95 citations

Life Sciences, Botany, Immunology +17