Adhitya Marendra Kiloes

Publications

Citations

H-Index

2019

Active since

Affiliations

Agriculture and Food(Current)

The University of Queensland

Indonesian Agency for Agricultural Research and Development

Adhitya Marendra Kiloes is an author at Agriculture and Food specializing in food texture, sensory science (food sensory science), and consumer behavior.

ORCID

Top concepts

HealthMarketingManagementFood ChoiceFood PolicyFood QualityFood TextureFood MarketingConsumer BehaviorConsumer Research

Publications per year

2019–2024

Publications

What do consumers want in fresh mangoes? A systematic literature review

Adhitya Marendra Kiloes, Fathin Ayuni Azizan, Julia Checco et al. · International Journal of Food Science & Technology · 2021 · 18 citations

Agricultural Economics, Consumer Research, Sensory Science (Early Childhood Education) +18

Impact of factors contributing to internal disorders of mango (Mangifera indica L.) fruit—A systematic literature review

Muhammad Asad Ullah, Adhitya Marendra Kiloes, Ammar Abdul Aziz et al. · Scientia Horticulturae · 2024 · 18 citations · Full text

Farmer’s behavior in using pesticides on shallots cultivation in Solok Highlands, West Sumatera

Puspitasari, Adhitya Marendra Kiloes, Hardiyanto Hardiyanto et al. · IOP Conference Series Earth and Environmental Science · 2019 · 10 citations · Full text

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