Statistics
Publications
2
Citations
47
H-Index
2
Active since
2013
Affiliations
University of Exeter(Current)
Annabelle Boulay is an author at University of Exeter specializing in food allergen management, consumption patterns, and consumer wants.
Publications per year
2013–2014
2
2
Salt. UK consumers’ perceptions and consumption patterns
Charlotte Kenten, Annabelle Boulay, Gene Rowe · Appetite · 2013 · 33 citations
Business, Food Science, Marketing +13
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