Sue Barlow

Introduction of a Qualified Presumption of Safety (QPS) approach for assessment of selected microorganisms referred to EFSA 1 Opinion of the Scientific Committee

Sue Barlow, Andrew Chesson, John D. Collins et al. · 2007 · 232 citations

Efsa 1, Food Processing Facilities, Food Control +21

General and Applied Toxicology

Sue Barlow · Occupational and Environmental Medicine · 1994 · 204 citations · Full text

Medical Toxicology, Cardiovascular Pharmacology, Genetic Epidemiology +27

Food safety in Europe (FOSIE): risk assessment of chemicals in food and diet

Sue Barlow, Erik Dybing, Lutz Edler et al. · 2002 · 19 citations

Risk Assessment, Nutrition, Nutritional Guidelines +11

Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Food Contact Materials (AFC)

Fernando Aguilar, Herman Autrup, Sue Barlow et al. · 2008 · 16 citations

Nutrition, Aluminium Compounds, Engineering +22

Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food

Fernando Aguilar, Herman Autrup, Sue Barlow et al. · 2008 · 14 citations

Nutrition, Food Packaging, Food Analysis +18