Zeng Wei-chao - Concepedia

Author

Zeng Wei-chao

Also Known As

Weichao Zeng, Zeng Wei-chao

Publications

Citations

H-Index

Concepts

All Affiliations

Zeng Wei-chao is an author at Huazhong Agricultural University specializing in food chemistry, food quality, and food fermentation.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	90
2	Food Fermentation	1	1	90
3	Food Quality	1	1	90
4	Food Chemistry	1	1	90

Zeng Wei-chao

Publications

Citations

H-Index

Page 1

	Year	Citations
The new insight into the influence of fermentation temperature on quality and bioactivities of black tea Fengfeng Qu, Zeng Wei-chao, Xin Tong, LWT Food ChemistryFood FermentationFermentation TemperatureNew InsightBlack Tea	2019	90

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